Menu
Menu availability may vary based on the time of your order.
All Day Menu
An hors d’oeuvre which is a frenched and marinated chicken winglet, fried with signature herbs.
$9.76
Variety of crunchy vegetables incorporated with a mixture of spices fried into fritters served with
$7.32
Ground chicken marinated in fresh ground coriander, roasted cumin, onions and broiled on a Tandoor.
$8.54
Yogurt marinated jumbo mushrooms grilled into gourmet succulence served with chutneys.
$6.10
Crispy brown pastry fried with savory filling of potatoes, peas and herbs served with chutneys.
Finely chopped tomato, onion, cucumber and lettuce sprinkled with fresh lemon juice.
$9.00
Richly flavored tangy English soup with origins in India, literally means “pepper water” in Tam
Delicious concoction of chicken broth, chicken and mixed vegetables topped with sliced avocados.
$8.50
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